Sous Chef - Ice-Cream Parlour - LondonWe are currently looking to recruit an experienced Sous chef to work in this fabulous ice-cream parlour. As a ch...
About Park Hyatt London River ThamesOpening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador s...
The Wheatsheaf are on the search for an experienced Chef de Partie with a passion for cooking with fresh seasonal produce.On the menu, our all-day foo...
Junior Sous ChefMidland Grand Dining Room is a landmark institution in the making and is set to be the most exciting new opening of the year. Located...
Demi Chef de Partie - £30,000 - £32,000Full-time position availableCurrently looking for a passionate and dedicated Demi Chef de Partie to join our ba...
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We are looking for a talented Demi Chef de Partie to join our team here at ROKA. OurDemi Chef'sare hardworking, dedicated and strive to deliver the su...
Set over two floors and flooded with natural daylight, Manzis will be an all-day, seafood focused restaurant that is relaxed, accessible and fun, with...
Head Chef - Crouch End - Quality - Modern British Pub - Up to £43000 + Bonus - Start ASAP - North LondonIn the heart of Couch End you'll find our amaz...
Sous ChefSalary - £40000 to £42000 per yearSchedule - Full TimeExperience - Previous experience in a quality restaurantBAO Borough are seeking a Sous...
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