• via Appetite 4 Recruitment
• Hydestile

Chef de Partie - Expanding Vibrant Pub Group Up to £14 per hour + Benefits, Bonus, and Career Progression About: An expanding, independently owned col...

• via The Castle Hotel - Windsor
• Windsor

Food and Beverage Services Manager The Castle Hotel Windsor is situated amongst some of the most historic examples of architecture in the United Kingd...

• via Baxendale Mason Ltd
• Reading

My client, a 90+ cover steak restaurant and cocktail bar, require a Head Chef to lead their kitchen brigade. The successful candidate will lead a kitc...

• via bm
• Weybridge

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an...

• via Cote Restaurants
• Guildford

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do...

• via Elite Venue Selection
• Hartley Wintney

Location : Basingstoke, RG27 9JS, United Kingdom Address : Scures Hill We have an exciting new vacancy! Bar Supervisor Britannia Hotels are looking f...

• via Elite Venue Selection
• Hartley Wintney

Location : Basingstoke, RG27 9JS, United Kingdom Address : Scures Hill We have an exciting new vacancy! Food & Beverage Manager Britannia Hotels are...

• via Appetite 4 Recruitment
• Basingstoke

Sous Chef - Relaxed Fresh Restaurant Up to £40,000 *** Candidates Must Drive *** Predominantly daytime hours! About the Company: Beautiful countryside...

• via CFC Consult Ltd
• Hartley Wintney

As a Chef de Partie you get to oversee a section of the kitchen, be it larder, fish, sauces, garnish, or hot starter. Therefore the job is sometimes c...

• via Warner Hotels
• Egham

Pay Rates: Up to £11.94. per hour depending on age plus up to £3000 a year service charge We have a fantastic opportunity for a Commis Chef to join us...