• via Hotel Collingwood
• Bournemouth

Hotel Collingwood in Bournemouth are looking for a proven, enthusiastic and hardworking Sous Chef to join our team. The Head Chef and his team pride...

• via SJB Medical
• Bournemouth

Salary: £37,000 - £40,000 + £2,000 after one year + ongoing bonus of up to 10% Hours: Monday-Friday 9am-5pm, Part-Time Available Hybrid Are you a qual...

• via COREcruitment International
• Bournemouth

Job Title: F&B Director – Luxury Country Hotel - Dorset Salary: up to £75,000 + Bonus Location: Dorset I am recruiting a dynamic F&B Director to joi...

• via Bournemouth Carlton Hotel
• Bournemouth

The Opportunity We are seeking a highly skilled and experienced Night Manager to oversee the hotel's overnight operations and ensure that our guests h...

• via Nourish Recruitment Ltd
• Totland

Head Chef - Brand New Restaurant Opening Isle of Wight Up to £45000- £50000 Possible relocation / Live In Offered New Opening The Client:...

• via Venture Resourcing
• Lilliput

Company Description As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. Wit...

• via Wild Recruitment
• Branksome

Sales and Customer Service Associate We are looking for a Sales Account Manager to join a busy, fast paced and growing company based in Poole. The r...

• via Fire Group Perms Ltd
• Brockenhurst

Food and Beverage Manager Boutique Hotel and restaurant located close to Beaulieu in the New Forest Salary 35k plus tips and bonus Working 40-hour wee...

• via Fire Group Perms Ltd
• Brockenhurst

Sous Chef- No Evenings, day time hours only - Quality Restaurant / café in the Beaulieu area of the New Forest Hampshire Salary 34k plus tips Based on...

• via Chewton Glen
• New Milton

Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the...