• via Harts Group
• Battersea

Floor Manager | El Pastor Restaurant | Battersea, London We are looking for a fantastic Floor Manager to join Harts Group as part of our exceptiona...

• via C&E Recruitment
• Dorking

Restaurant Manager - Michelin Star Restaurant - Dorking We are currently looking for a Restaurant Manager to join an established team who are passion...

• via Harrison Catering Services
• Tadworth

Sous Chef 52 Weeks 37.5 Hours per week, 5 days over 7 working two weekends a month [07:30hrs to 15:30hrs] Harrison Catering Services are an independe...

• via Park Hyatt London River Thames
• South Lambeth

About Park Hyatt London River Thames Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador...

• via Levy Restaurants UK
• Fulham

Senior Sous Chef - Chelsea Football Club £45,000 per annum 5 out 7 days a week Medicash - Healthcare benefits, including dental, optical and therapy...

• via Everyman Media Group
• Esher

SOUS CHEF, EVERYMAN ESHER I'M GONNA MAKE YOU AN OFFER YOU CAN'T REFUSE. Lights. Camera. ACTION! Do you want to be part of the revolution that's redefi...

• via Bill's Restaurants
• Reigate

Want to be the difference in someones day? As an Assistant Manager at Bills you can really make your mark. From small groups to large birthday parties...

• via C&E Recruitment
• Horley

Sous Chef - Hotel We are currently recruiting for an experienced Sous Chef for a luxury hotel in Horley. Reporting to the Head Chef you will have resp...

• via The Chelsea Harbour Hotel
• Chelsea

The Chelsea Harbour Hotel is seeking an experienced F&B Supervisor who will be required to supervise the Bar and Restaurant Team, providing ongoing...

• via Blue Arrow - Southampton
• Dorking

Sous Chef - Surrey- £34,000 Hours: 40 hours per week / 52 weeks (5/7 days - Early or late: 6:30-15:00 or 11:30-20:00) Are you an experienced Sous C...