• via Cote Restaurants
• Woking

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do...

• via Warner Hotels
• Egham

£13.31-£14 per hour plus up to £3000 in Tronc £33,221.76 - £34,944 per annum based on a 48 hour contract. We also offer 40 hour or part time contracts...

• via Team Support Staff
• Slough

What our client does? Shipments arranged via Air freight/ Sea freight and road/courier from around the World to multiple locations, Cross-trade shipme...

• via Fenwick Ltd
• Bracknell

We are excited to announce that we have Commis Chef roles available in our restaurants in Bracknell! Unlike many roles in hospitality, our roles do no...

• via Caterlink
• Maidenhead

Company Description The Braywood delivers a contemporary dining experience of the highest standard, with quality underpinning every touchpoint - from...

• via SYSTEM RECRUITMENT LTD
• Berkshire

A leading designer and manufacturer of control panels for the HVAC / BMS industry have an immediate requirement for a Control Panel Design Project Eng...

• via THE CHILDRENS TRUST
• surrey

Role Requirements The Head of Health & Safety is the lead and designated “competent person” for all health and safety matters, including fire...

• via C&E Recruitment
• Ascot

Conference and Banqueting Manager – Luxury 5* Hotel We are currently looking recruit a passionate, enthusiastic & driven Conference and Banqueting Man...

• via Barchester Healthcare
• Basingstoke

ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to gi...

• via COWORTH PARK
• Ascot

Join us as aConference & Banqueting Head Waiter at Coworth Park Hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for i...