• via Berkeley Scott
• Henley-on-Thames

General Manager A lovely Cotswold pub with 13 stunning rooms Team of 20 people North Cotswolds Our client's pub, located in the picturesque village of...

• via James Webber Recruitment
• High Wycombe

Hotel Operations Manager - £55k + strong company benefits Buckinghamshire/ Oxfordshire Borders The property: exceptional, business mix offering of bot...

• via Gateway Hospitality Recruitment
• Arborfield

Head Pastry Chef role for Fine Dining Restaurant Our client at this outstanding fine dining restaurant in the Reading and Berkshire area is recruiting...

• via Harrods Ltd
• Ruislip

As a Chef De Partie, your role is to act as a vital part of the team by ensuring the smooth running of a section and providing support to the Sous Che...

• via SMYTH & CO LUXURY CONSULTANTS LTD
• Ruislip

Renowned Private Members Club in Mayfair is seeking a talented Senior Chef de Partie with expertise in Italian cuisine to join its team. £40,000. 3.5...

• via Appetite 4 Recruitment
• Maidenhead

Assistant General Manager Salary up to £40,000 The Company: A beautiful pub and dining space with an emphasis on premium fresh locally sourced food, d...

• via jdr Hospitality Recruitment
• Reading

The business is part of an established and growing group, representing some of the finest gastro pubs in the UK. Our client is looking for a restauran...

• via Harbour Hotel Guildford
• Guildford

Head Chef Fancy set days off and evening service only? Are you an up and coming Head Chef? Perhaps a Senior Sous ready for first appointment? The role...

• via Heartwood Inns
• Guildford

Chef de Partie - The March Hare, Guildford Up to £14.00* per hour (OTE £34,900.00**) We're looking for passionate people to join our fantastic kitchen...

• via Platinum Recruitment Consultancy
• Denham

Position: Sous Chef Location: Uxbridge Platinum Recruitment is working with a well-established care group, and their care home in Uxbridge. Their comm...