• via Gateway Hospitality Recruitment
• Hinckley

Chef de Partie - Fresh Food Dining Restaurant - HinckleyOur client is recruiting a Chef de Partie for their busy all fresh produce restaurant in the H...

• via Illume Recruitment
• West London

B&I Catering Manager - West London - 38kMONDAY-FRIDAY, DAYTIME ONLYMy client is a leading B&I contract caterer and they are currently recruiting for a...

• via Mercure Maidstone Great Danes
• Maidstone

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the w...

• via James Webber Recruitment
• Central London

Chef de Rang, fine dining restaurant, South KensingtonRole detailsChef de RangExpected yearly salary between £36,000 and £37,000 per year 45 hours con...

• via Hyatt Regency London Stratford and Hyatt House London Stratford
• East London

Conference and Banqueting Chef de Partie- Flexi HoursAt Hyatt, theres a home for every stage of your career.With Flexi-Hours, you are in control of yo...

• via ESS
• Ipswich

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contr...

• via TTW Recruitment
• Shepton Mallet

Food & Beverage Manager - Somerset - Country House HotelA wonderful opportunity for a talented Food and Beverage operator looking to join a fabulous i...

• via Scattergoods Agency
• Location n/a

Our client is a family-owned group of daytime cafes based in Surrey, Sussex, Middlesex and Berkshire. They are currently looking to recruit an Assist...

• via Care UK
• Southampton

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewa...

• via Goldenkeys
• Location n/a

We are delighted to continue collaborating with a luxury hotel set on the beautiful coastline of Dorset. Part of a wonderful hotel group that takes pr...