• via Briggs Equipment Ltd
• Maidenhead

Role: Workshop Engineer Apply (by clicking the relevant button) after checking through all the related job information below. Contract: Permanent Loc...

• via Jubilee Hospitality
• South Ruislip

An exciting opportunity for a Chef de Partie with well-rounded experience. No double shifts, only early or late shifts. Working alongside highly regar...

• via Brasserie Blanc
• Beaconsfield

Chef de Partie - up to £14.50* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collect...

• via Public House Group Limited
• Maida Vale

When you join our team as a Floor Manager you will have access to our benefits including, but not limited to: 50% off food and drink in our pubs for a...

• via Scotts Richmond
• Richmond

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm amb...

• via SIXTY EIGHT LUXE
• Chelsea

CHELSEA INSTITUTION. SEASONAL MODERN BRITISH. FINEST FRESH INGREDIENTS. What is in it for you? Team trips and supplier visits. Salary of up to £45k....

• via Sachi
• South Ruislip

We have an exciting opportunity for a talented Omakase Head Chef to work alongside our award-winning Head Chef and join our pre-opening team at Sachi,...

• via Soho House & Co
• Notting Hill

£17 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late...

• via Crafted Pubs
• High Wycombe

Company Description We make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients...

• via Collins King & Associates Limited
• South Ruislip

Hours: Full-time, 45 hours/week, 5 days over 7 Start Date: Training abroad (dates TBC), London grand opening in December About the Role: My client i...