• via Impact Food Group
• Lechlade

Are you looking for that next step in your career, then you've come to the right place!Impact Food Group is made up of 3 brands, Innovate, Cucina and...

• via H & C Solutions
• South West London

Job Title: Chef de PartieH&C Solutions are proud to be recruiting a Chef de Partie to join this incredible fine dining restaurant located in West Lond...

• via Host Staffing
• Central London

This well-established French brasserie which is located in central London is seeking the talents of an experienced Junior Sous Chef to join its stable...

• via COREcruitment
• London

Head Omakase Chef - up to 55k West London Job Role: Omakase Chef Food Style: Japanese / South American Fusion Restaurant Size: 250 covers Dail...

• via Mansell Consulting Group Ltd
• Location n/a

Location: ConistonSalary: £46,000 + £10,000 Bonus + BenefitsAccommodation: Live-in Available About the Venue:We are seeking an experienced and passion...

• via Kite at The Red Hart
• Hitchin

GASTROPUB SOUS CHEF - OCTOBER START DATEKite at The Red Hart is a neighbourhood gastropub serving high quality British cuisine across our daily menus...

• via Harbour Hotel Southampton
• Southampton

The rolePastry Chef - up to £33,000 per annum - plus tips with OTE £41,500The Jetty Restaurant, Ocean VillageSouthampton Harbour Hotel & SpaWe have a...

• via Compass Group
• Location n/a

We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to l...

• via HANA GROUP UK LIMITED
• Oxford

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We...

• via COREcruitment
• Central London

About the Company : This exciting venue spans two floors and offers a dynamic mix of restaurants, bars, and a thriving events scene. It's a big role...