Excellent Job Opportunity with Busy Hotel & Venue Our client is recruiting a Chef de Partie for their busy Hotel & Venue near St.Neots & Bedford. The...
SOUS CHEF, 4 STAR HOTEL, SKIPTON, £38,000 PACKAGE STUNNING INDEPENDENT COUNTRY HOTEL, MULTI ROSETTE RESTAURANT 4 DAY WEEK, ACCOMODATION AVAILABLE T...
Chef de Partie FONDA This year will see the launch of Fonda, an exciting, contemporary Mexican restaurant, years in the making from chef Santiago L...
Join our team! Are you a passionate Chef/Cook Manager? If so, we'd love you to join our team at Little Plumstead C of E Primary Academy! This role sit...
Home of sensory Japanese dining CLAP Restaurant is open in one of Londons most prestigious areas, Knightsbridge. Following extensive and consistent su...
6am to 4pm Monday to Friday, 6am to 2pm Sunday Company profile Europes largest Kosher Food manufacturer, we are based In Wembley. Hermolis produces fr...
Your mission: Should you choose to accept it The Sous Chef is passionate about the culinary world; this position is made for someone who is driven by...
Sous Chef needed for this trendy Bistro located close to Stockbridge offering a work life balance, working hours are 7.45am to 4.30pm Salary is 32-33k...
Restaurant Manager - Cotswolds Premium Casual Dining JWR is currently recruiting for a Restaurant Manager with a passion for high standards and profe...
Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new part...
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