Sous Chef – Brasserie – 40-45k Job Role: Sous Chef Salary: up to 45,000 DOE Food Style: Modern European Brasserie Restaurant Size: 100 covers Contract...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the w...
ABOUT THE ROLE As a Team Leader at a Barchester care home, you'll help to make our residents' lives stimulating and fulfilling so that we can deliver...
Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ire...
This role is ideally suited to someone who has experience of working within a Care Home setting. Must be RGN qualified and due to the nature of this r...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We c...
Have you been to Nandos before? We do things a bit differently round here. More than just ajob, we have each others backs, we inspireeach otherand wed...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the b...
About the employer: This is a globally-branded hotel in Kent boasts extensive event space, with capacity for up to 600 people. The hotel also comprise...
Senior Sous Chef – Luxury hotel We are currently looking to recruit an experienced Senior Sous Chef. Reporting to the hotel Head Chef you will be prim...
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